Patisserie · Handforth, Wilmslow
Marguerite Patisserie Menu & Prices
Planning what to order at Marguerite Patisserie? This menu gathers the bakes you are most likely to find at a patisserie like this, with indicative prices for 2026.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Marguerite Patisserie. Always ask staff about allergens.
Pâtisserie Individuelle
- ReligieuseV £6.75 Stacked choux buns filled with coffee or chocolate cream, crowned with buttercream.
- Tarte au citronPopularV £5.70 Crisp pâte sucrée filled with sharp lemon curd and finished with torched meringue.
- Saint-HonoréV £6.55 Puff pastry base topped with caramel-dipped choux and light Chiboust cream.
- Mille-feuilleV £6.95 Caramelised puff pastry layered with vanilla crème pâtissière and feathered fondant.
- OpéraVN £6.40 Almond joconde sponge layered with coffee buttercream and dark chocolate ganache.
Macarons & Petits Fours
- Macarons (box of 6)PopularVGFN £12.50 Assorted almond macarons with smooth shells and ganache or buttercream fillings.
- Chocolate truffles (box of 9)VGF £10.00 Hand-rolled dark chocolate ganache truffles dusted with cocoa.
- FlorentinesVNGF £3.60 Crisp almond and candied-peel discs set on a layer of dark chocolate.
- FinancierVN £2.30 Little almond and brown butter cake with a golden crust and moist middle.
- Single macaronPopularVGFN £2.65 One delicate almond meringue shell in a seasonal flavour such as pistachio or raspberry.
- Madeleines (bag of 6)V £4.55 Shell-shaped sponge cakes scented with lemon zest and honey.
- Canelé de BordeauxV £3.10 Caramelised fluted cake with a custardy rum and vanilla centre.
- Pâte de fruitsVGFDF £6.75 Intensely fruity jellied sweets rolled in sugar, sold by the bag.
Viennoiserie
- Chausson aux pommesV £3.80 Puff pastry turnover with a soft, lightly spiced apple compote filling.
- Croissant au beurrePopularV £3.70 Classic French croissant made with AOP butter for distinct, crisp layers.
- Escargot aux raisinsV £4.05 Snail-shaped pastry rolled with crème pâtissière and plump raisins.
- Croissant aux pistachesVN £3.70 Croissant filled with pistachio cream and finished with chopped pistachios.
- Brioche feuilletéeV £3.15 Buttery laminated brioche with feathery layers and a light sugar glaze.
- Kouign-amannV £3.60 Breton pastry of caramelised butter and sugar layers with a crackly crust.
- Croissant aux amandesVN £4.50 Syrup-soaked croissant filled with almond cream and baked with flaked almonds.
Gâteaux Entiers
- Galette des rois (January)VN £31.50 Puff pastry pie filled with frangipane, complete with a hidden fève and crown.
- Tarte au citron (serves 8)PopularV £30.00 Large lemon tart with a crisp sweet pastry and Italian meringue peaks.
- Croquembouche (to order)V £95.00 Tower of cream-filled choux bound with spun caramel for celebrations.
- Fraisier (serves 6)VN £35.50 Whole strawberry cake with vanilla mousseline and a pale green marzipan top.
- Entremets chocolat (serves 6)PopularVN £39.50 Layered dark chocolate mousse cake with a crunchy praline base and mirror glaze.
Boissons
- Iced latteVGF £3.65 Double espresso poured over ice and cold milk for a refreshing pick-me-up.
- EspressoPopularVVGGF £2.90 Short, intense shot of espresso pulled from freshly ground beans.
- Café crèmePopularVGF £3.35 Smooth espresso topped with hot, lightly frothed milk in the French style.
- Citron presséVVGGF £4.20 Freshly squeezed lemon juice served with sparkling water and sugar syrup.
- Thé à la mentheVVGGF £2.95 Fresh mint leaves steeped in hot water, lightly sweetened if you like.
Ordering tips for Marguerite Patisserie
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
Make a morning of it
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Closed · opens Thursday 12pmHygiene 5/51.6 mi
